Global Change, Green, In the Kitchen, Organic

Central Phoenix in the Spring

Happy Spring!  The weather is great and I am loving festival season.  Arizona gets a lot of crap (rightfully so) for being batshit crazy, but there are also a lot of good people here.   

March is the beginning of outdoor season as you can tell from our recent pictures.  I am also practicing vegan cooking in preparation for Earth Hour this Saturday.  Good times.

Picnic on St. Patrick's Day.
The weather is nice but the sun is already prickly.
Where the bigwigs sit at World Fest
This is what I love most about central Phoenix. You can ride your bike everywhere!
Ok, so we went to World Fest mainly for the beer.
Vegan vegetable curry with ginger rice. Recipe at Black Market Farm.

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